Somewhere between Barcelona and Italy I fell in love with Candied Fruit, candied oranges dipped in rich dark chocolate to be more specific. If there is one thing that Europeans have mastered is their skills of turning left over orange peels into a sweet tempting treats.
This time of year you can impress your guests with this sophisticated deliciously sweet and tart candy. This is a simple and extremely frugal recipe. The cost to purchase them in store or online ranges from $4.99/lb to $8/lb sold on Amazon. Made at home all you need is time, sugar and of course left over orange peels. If you don’t think that’s a cheap impressive treat you shouldn’t be reading this post.
Everyone that has sampled my DIY Candied Orange Peels have questioned, how do you make them. Their response, “well, I didn’t think it would be that easy.” Yes, they are delicious and easy to make however don’t count the nutritional value in these because honestly there is next to none!
A sophisticated deliciously sweet and tart candy that is simple and extremely frugal to make. Will impress all your guests over the holiday season.
Looking for other ways to use those left over Orange Peels? Read this blog post here, 5 Uses for Orange Peels! Reuse, Reduce, Recycle and Enjoy!
This recipe is a little time consuming in a way but the stove will do most of the work. You can now enjoy these delicious orange peels.
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