We are big Frappuccino fans.
For the first time, Starbucks Canada today is revealing a selection of the tastiest, unpublished barista- created Frappuccino® blended beverages, made especially for the 2013 Canadian summer.
Here are some interesting Starbucks Frappuccino Blended Beverages you must try this summer:
1. Cotton Candy Frappuccino.
1 Vanilla Bean Frappuccino +
1 pump Raspberry syrup for a Tall, 2 pumps for a Grande or 3 pumps for a Venti.
2. Starbucks® Banana Chocolate Chip Coffee Cake
One pump White Mocha +
one pump Vanilla +
Java Chip Frappuccino® blended with banana.
3. Peppermint Green Tea Frappuccino
Features chocolate chips and peppermint syrup in place of classic syrup.
4. Soy No Whip Tazo Chai Frappuccino
Features half a banana and topped with sprinkled cinnamon using Tazo Chai, one of Starbucks most popular teas.
5. Starbucks Vanilla Bean Frappuccino
Topped with whipped cream and cookie crumble – substituting White Mocha syrup for traditional Mocha syrup.
Customers can also customize their Frappuccino blended beverage to their lifestyle and taste preferences by selecting from a variety of milks, choosing the intensity of coffee, and adding or substituting syrups or toppings.
What is your favourite Frappuccino?